Welcome to the BeerTools.com Home Brewing Tutorial! We have prepared it to help people new to brewing or those who have a few batches under their belt to get a jumpstart into creating their own smash hit batches. The tutorial is divided into three phases: Brewing, Transferring and Bottling. Each phase is performed on a different day.

Phase 1: Brewing
Combining the ingredients, and initiating fermentation.
Step 1: Equipment
Step 2: Ingredients
Step 3: Sanitizing
Step 4: Steeping
Step 5: Cooking
Step 6: Hops
Step 7: Yeast
Step 8: Measuring
Step 9: Sealing
Phase 2: Transferring
Transferring the beer from the primary fermenter to the secondary fermenter to promote clarifying and maturing.
Step 1: Sanitizing
Step 2: Setup
Step 3: Siphoning
Step 4: Measuring
Step 5: Sealing

Phase 3: Bottling
Bottling the beer for carbonation and further maturation.
Step 1: Sanitizing
Step 2: Priming
Step 3: Siphoning
Step 4: Measuring
Step 5: Filling
Step 6: Capping
Step 7: Storing