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John's Stout
Russian Imperial Stout • Extract • 5 gal
July 19, 2001 05:11pm
0.0/5.0 0 ratings
Ingredients (Extract, 5 gal)
- 9.5 lbs
Dry Dark;Muntons
Dry Dark;Muntons
Used predominantly in the production of dark beers such as milds, browns, porters, and stouts.
- 3 1/2 oz
Cascade -5.5 AA% pellets; boiled 60 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 1/2 oz
Cascade -5.5 AA% pellets; boiled 15 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 1/2 oz
Cascade -8.5 AA% pellets; boiled 1 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
-
Wyeast1318London Ale III™
Wyeast1318London Ale III™
From traditional London brewery with great malt and hop profile. True top cropping strain, fruity, very light, soft balanced palate, finishes slightly sweet.
Style (BJCP)
Category: 13 -Stout
Subcategory: F -Russian Imperial Stout
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.083 | 1.075 -1.115 |  |
| Terminal Gravity: | 1.021 | 1.018 -1.030 | |
| Color: | 22.0 SRM | 30 -40 | |
| Alcohol: | 8.2% ABV | 8% -12% | |
| Bitterness: | 71.4 IBU | 50 -90 | |
Discussion
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