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Killer Kolsch
Kölsch • Extract • 5 gal
I have made this 5 times and it is verygood every time.
October 31, 2000 12:06pm
0.0/5.0 0 ratings
Ingredients (Extract, 5 gal)
- 5.5 lbs
Liquid Light Extract
Liquid Light Extract
A brewer can create any beer style with this extract when used as a base in conjunction with colored malts and selected hops. Contains no colored malts or hops.
- 1.5 lbs
Liquid Wheat Extract
Liquid Wheat Extract
Made with a preponderance of wheat malt (55%) for the production of wheat or Weiss beers. Contains no colored malts or hops.
- 1 oz
Tettnanger -5.7 AA% pellets; boiled 60 min
Tettnanger
Mild, slightly spicy. 'Noble'.
- .5 oz
Spalt Spalter -4.0 AA% pellets; boiled 30 min
Spalt Spalter
Mild, slightly spicy. 'Noble'.
- .5 oz
Saaz -3.5 AA% pellets; boiled 10 min
Saaz
Used for finishing pilseners, continental lagers, and wheats. The aroma is spicy and pleasant with fragrant overtones.
-
Wyeast2565Kolsch
Wyeast2565Kolsch
A hybrid of ale and lager characteristics. This strain develops excellent maltiness with subdued fruitiness, and a crisp finish. Ferments well at moderate temperatures.
Style (BJCP)
Category: 6 -Light Hybrid Beer
Subcategory: C -Kölsch
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.049 | 1.044 -1.050 |  |
| Terminal Gravity: | 1.012 | 1.007 -1.011 | |
| Color: | 6.3 SRM | 3.5 -5 | |
| Alcohol: | 4.9% ABV | 4.4% -5.2% | |
| Bitterness: | 36.2 IBU | 20 -30 | |
Discussion
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