• Favorite
  • Discuss
  • Subscribe
Connect
Irrational Gnome

Irrational Gnome

Fruit Beer • All Grain • 6.5 gal

jvlpdillon

Not a clone but related to the flavors of Mad Elf: Chocolate, Cherry, Honey Belgian Ale. 16 oz. tart cherry concentrate, 16 oz black cherry concentrate, and 4 oz Cocoa Nibs added to secondary.

July 22, 2017 at 08:02pm

0.0/5.0 0 ratings

Ingredients (All Grain6.5 gal)

  • 6 lbs 6-Row Brewers Malt; Briess

    6-Row Brewers Malt; Briess

    Mild grain malty flavor. Characteristics & Applications: • Base malt for all beer styles • More husk than 2-Row Brewers Malt making it well suited for high adjunct brewing. • Produced from AMBA/BMBRI recommended 6-Row Malting Barley varieties.

  • .5 lbs American Chocolate Malt

    American Chocolate Malt

    Use in all types to adjust color and add nutty, toasted flavor. Chocolate flavor.

  • 6 lbs White Wheat; Rahr

    White Wheat; Rahr

    Weizens. Improves head retention in all beers. Contributes spicy flavor. Protein rest required.

  • .75 lbs Honey

    Honey

    Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.

  • 1 oz Cascade - 5.5 AA% pellets; boiled 45 min

    Cascade

    Spicy with citrus notes. Slightly grapefruity.

  • White Labs WLP530 Abbey Ale

    White Labs WLP530 Abbey Ale

    Used in two of the six Trappist breweries remaining in the world, this yeast produces the distinctive fruitiness and plum characteristics. Excellent yeast for high gravity beers, Belgian ales, dubbels and trippels.

Notes

brewed on 7/27/17

Style (BJCP)

Category: 20 - Fruit Beer

Subcategory: A - Fruit Beer

Range for this Style
Original Gravity: 1.063 1.026 - 1.120
Terminal Gravity: 1.012 0.995 - 1.035
Color: 16.9 SRM 1 - 50
Alcohol: 6.6% ABV 2.5% - 14.5%
Bitterness: 17.8 IBU 0 - 100

Discussion

Post a Comment

Subscribe to this discussion.