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$20.00 USD
kaleidoscopic IPA
American IPA • All Grain • 20 L
...
January 26, 2016 09:28am
0.0/5.0 0 ratings
Ingredients (All Grain, 20 L)
- 5 kg
Maris Otter Pale
Maris Otter Pale
An English thoroughbred and a favored choice of malt for many brewers. Simpsons' Maris Otter has a rich and nutty flavor and despite its small, berry size has a strong husk. This malt delivers predictable brewhouse performance with modest, yet consistent extracts. Brewers can expect good runoffs with clear wort.
- 0.15 kg
Weyermann CaraHell®;Weyermann
Weyermann CaraHell®;Weyermann
Hefe-Weizen, Pale Ale, Golden Ale, Oktoberfest Beer, Nourishing Beer, Maibock , Schankbier, Light Beer, alcohol-reduced Beer , non-alcoholic Beer
- 0.480 kg
Crystal 60;Crisp
Crystal 60;Crisp
Sweet, mild caramel flavor and a golden color. Use in light lagers and light ales.
- 0.480 kg
Cara-Pils® Malt;Briess
Cara-Pils® Malt;Briess
Characteristics & Applications: • The endosperm is completely glassy and will appear to be darker than standard Brewers Malt. • Carapils® is a very unique dextrine-style malt that adds body, foam retention, and beer stability without influencing color or flavor. • Use to upgrade all types of beer, including light colored beers. • The non-fermentables in Carapils® are very advantageous in balancing body and flavor of dark colored beers. • May be used with or without other specialty malts. • Low usage of 1-5% will help achieve desired results. • Produced from AMBA/BMBRI recommended 2-Row Malting Barley varieties.
- 20 g
Magnum -14.5 AA% pellets; boiled 60 min
Magnum
A West Coast hop with high Alpha Acid. Excellent bittering hop.
- 25 g
Mosaic® -12.5 AA% whole; boiled 10 min
Mosaic®
Mosaic™ (HBC 369) is an aroma hop variety developed by Hop Breeding Company, LLC that was released in 2012. It offers a unique and complex blend of floral, tropical, fruity, and earthy characteristics that translate very favorably into several styles of beer. Mosaic™ is the daughter of Simcoe® (YCR 14) and a Nugget derived male.—usahops.org
- 25 g
Simcoe® -13.0 AA% whole; boiled 5 min
Simcoe®
Used for aromatic, and especially bittering properties.
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White LabsWLP051California Ale V
White LabsWLP051California Ale V
From Northern California. This strain is more fruity than WLP001, and slightly more flocculant. Attenuation is lower, resulting in a fuller bodied beer than with WLP001.
Style (BJCP)
Category: 14 -India Pale Ale (IPA)
Subcategory: B -American IPA
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.065 | 1.056 -1.075 |  |
| Terminal Gravity: | 1.013 | 1.010 -1.018 | |
| Color: | 13.9 SRM | 6 -15 | |
| Alcohol: | 6.8% ABV | 5.5% -7.5% | |
| Bitterness: | 57.1 IBU | 40 -70 | |
Discussion
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