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weasels snooty englishman IPA

weasels snooty englishman IPA

English IPA • All Grain • 5 gal

weasel 09

tally ho

October 11, 2014  10:32pm

0.0/5.0 0 ratings

Ingredients (All Grain5 gal)

  • 10 lbs Maris Otter;Crisp

    Maris Otter;Crisp

    An English thoroughbred and a favored choice of malt for many brewers. Simpsons' Maris Otter has a rich and nutty flavor and despite its small, berry size has a strong husk. This malt delivers predictable brewhouse performance with modest, yet consistent extracts. Brewers can expect good runoffs with clear wort.

  • .25 lbs Belgian Caramunich

    Belgian Caramunich

    Caramel, full flavor, copper color. For Belgian ales, German smoked and bocks.

  • .5 lbs 2-Row Caramel Malt 30L;Briess

    2-Row Caramel Malt 30L;Briess

    Sweet, Caramel, Toffee. Characteristics & Applications: • In contrast to Brewers Malt, glassiness is a distinguishing characteristic of Caramel Malt. The glassy endosperm creates the desirable non-fermentable components giving true Caramel Malt the ability to contribute body (mouthfeel), foam foam retention, and extended beer stability, while contributing color and unique caramel flavor. • 2-Row Caramel 30L is a roasted caramel malt that imparts golden color. • Use 3-7% for Pilsener-style beers for balance. • Use 5-15% to provide color, sweetness and color to light amber beers. • Produced from AMBA/BMBRI recommended 2-Row Malting Barley varieties.

  • 2 lbs Vienna Malt;Briess

    Vienna Malt;Briess

    Malty, very slight biscuit flavor. Characteristics & Applications: • Can be used as a base malt • Use with Caramel Malts to produce malty red and amber beers. • Produced from AMBA/BMBRI recommended 6-Row Malting Barley varieties.

  • .75 oz Target -8.0 AA% pellets; boiled 60 min

    Target

    Used for its robust bittering ability in British ales and lagers. Aroma is quite intense

  • 1 oz East Kent Goldings -4.5 AA% pellets; boiled 30 min

    East Kent Goldings

    Mild, slightly flowery.

  • .5 oz East Kent Goldings -4.5 AA% pellets; boiled 10 min

    East Kent Goldings

    Mild, slightly flowery.

  • Wyeast1098British Ale™

    Wyeast1098British Ale™

    From Whitbread. Ferments dry and crisp, slightly tart, fruity and well-balanced. Ferments well down to 65F.

Notes

also add .25 target, .5 kent goldings and .5 fuggles at 3 min left of boil

Style (BJCP)

Category: 14 -India Pale Ale (IPA)

Subcategory: A -English IPA

Range for this Style
Original Gravity: 1.058 1.050 -1.075
Terminal Gravity: 1.013 1.010 -1.018
Color: 12.6 SRM 8 -14
Alcohol: 6.0% ABV 5% -7.5%
Bitterness: 44.7 IBU 40 -60

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