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$20.00 USD
Munith Swamp Monster Lager
Lite American Lager • Partial Mash • 5 gal
First attempt at a light lager with a little more flavor that commercial swill.
July 14, 2014 01:21am
0.0/5.0 0 ratings
Ingredients (Partial Mash, 5 gal)
- 0.89 lbs
American 2-row
American 2-row
Yields a slightly higher extract than Six Rox brewers Malt. Tends to give a smoother, less grainy flavored beer. Some brewers claim they can detect a significant difference in flavor. Lower protein and will yield a lower color than Six-Row Brewers Malt
- 0.89 lbs
American 6-row Pale
American 6-row Pale
Tends to increase lautering efficiency due to a stiffer husk. May be used as the base malt for any beer style. The enzymes in all varieties of the current crop are sufficient to support high percentages of specialty malts and adjuncts.
- 0.11 lbs
Crystal Malt 10°L
Crystal Malt 10°L
Sweet, mild caramel flavor and a golden color. Use in light lagers and light ales. Characteristics & Applications: • In contract to Brewers Malt, glassiness is a distinguishing characteristic of Caramel Malt. The glassy endosperm creates the desirable non-fermentable components giving true Caramel Malt the ability to contribute body (mouthfeel), foam foam retention, and extended beer stability, while contributing color and unique caramel flavor. • Caramel 10L is a roasted caramel malt that imparts golden color. • Use 3-7% for Pilsener-style beers for balance. • Use 5-15% to provide color, sweetness and color to light amber beers. • Produced from AMBA/BMBRI recommended 2-Row Malting Barley varieties.
- 2.11 lbs
Dry Extra Light Extract
Dry Extra Light Extract
For making very pale ales and lagers.
- 0.64 lbs
Corn Flaked (Maize)
Corn Flaked (Maize)
Generally a neutral flavor, used to reduce maltiness of beer. Produces beer with a milder, less malty flavor. Uses: Primarily for light Bohemian and Pilsner lagers.
- 0.64 lbs
Rice Flaked
Rice Flaked
Used to add fermentables without increasing body or flavor. Produces a milder, less grainy tasting beer. Examples: American lagers, Bohemian lagers, Pilsners
- 0.2 oz
Admiral -12.5 AA% pellets; boiled 60 min
Admiral
Newer high alpha.
-
White LabsWLP840American Lager
White LabsWLP840American Lager
This yeast is used to produce American style lagers. Dry and clean with a very slight apple fruitiness. Sulfur and diacetyl production is minimal.
Style (BJCP)
Category: 1 -Light Lager
Subcategory: A -Lite American Lager
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.035 | 1.028 -1.040 |  |
| Terminal Gravity: | 1.003 | 0.998 -1.008 | |
| Color: | 2.0 SRM | 2 -3 | |
| Alcohol: | 4.1% ABV | 2.8% -4.2% | |
| Bitterness: | 11.5 IBU | 8 -12 | |
Discussion
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