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Target IPA
English IPA • All Grain • 45 L
Next on my to brew list
January 9, 2014 12:12pm
0.0/5.0 0 ratings
Ingredients (All Grain, 45 L)
- 12 kg
Pale Ale;Crisp
Pale Ale;Crisp
A principal ingredient of cask ales using heritage barleys.
- 1 kg
White Table Sugar (Sucrose)
White Table Sugar (Sucrose)
Common household table/baking sugar. Lightens flavor and body of beer. Can contribute a cider-like flavor to the beer if not cold-fermented or used in large quantities.
- 300 g
Target -10.0 AA% whole; boiled 75 min
Target
Used for its robust bittering ability in British ales and lagers. Aroma is quite intense
- 250 g
Target -10.0 AA% whole; boiled 30 min
Target
Used for its robust bittering ability in British ales and lagers. Aroma is quite intense
- 250 g
Target -10.0 AA% whole; boiled 5 min
Target
Used for its robust bittering ability in British ales and lagers. Aroma is quite intense
-
White LabsWLP007Dry English Ale
White LabsWLP007Dry English Ale
Clean, highly flocculant, and highly attenuative yeast. This yeast is similar to WLP002 in flavor profile, but is 10% more attenuative. This eliminates the residual sweetness, and makes the yeast well suited for high gravity ales. It is also reaches termi
Style (BJCP)
Category: 14 -India Pale Ale (IPA)
Subcategory: A -English IPA
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.067 | 1.050 -1.075 |  |
| Terminal Gravity: | 1.014 | 1.010 -1.018 | |
| Color: | 4.5 SRM | 8 -14 | |
| Alcohol: | 7.0% ABV | 5% -7.5% | |
| Bitterness: | 296.7 IBU | 40 -60 | |
Discussion
Insane hopping levels
2014-01-10 8:21am
I know the level of hopping on this seems insane but it's based on historical IPA hopping levels. I'll be splitting it and adding Brett C to half then aging for about 9months to a year. I'll also dry hop in secondary for that time and then add further dry hops for a week or so before bottling. I've made an historical IPA before using Challenger and Goldings at similar but not quite so insane levels and it was amazing after aging.
Plain version - very good
2014-05-08 9:20am
It's pretty harsh in that it's extremely bitter and hoppy but it's very complex and very drinkable. I love it. Not sure I'm going to be able to wait 9 months for the brett version!
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