Products
Recently Added
Paleface's Russian Imperial UW-Stout
Russian Imperial Stout : All Grain
Long Term Secondary ready in the Fall - Safale-S-04 Suggested fermentation schedule: 2-weeks-primary 2–3-months-second...
Weizen/Weissbier : All Grain
Great beer for wheat lovers. It came out smooth, clean and delicious. Very good for a hot day.
15 min @ 45º C 30 min @ 50º C 70-80 min @ 66º C 10 min @ 76º C Total boil time 80 min Primary - 5 days @ 19º C...
2013-05-23 10:39am
American Pale Ale : All Grain
...
sounds like a winner. how did it turn out
2013-05-25 8:36am
Recently Reviewed
American Pale Ale : All Grain
...
sounds like a winner. how did it turn out
2013-05-25 8:36am
Weizen/Weissbier : All Grain
Great beer for wheat lovers. It came out smooth, clean and delicious. Very good for a hot day.
15 min @ 45º C 30 min @ 50º C 70-80 min @ 66º C 10 min @ 76º C Total boil time 80 min Primary - 5 days @ 19º C...
2013-05-23 10:39am
Bohemian Pilsener : All Grain
I won a siver for this one . All the judges said that they had to toss a coin to decise between mine the the one that...
I forgot to add that I used 1/2 distilled water and 1/2 my local water , filtered of course
2013-05-17 5:07pm
Imperial IPA : Partial Mash
Partial Mash Hopsecutioner Clone derived from an all grain recipe.
Takes a couple of months to fully mature, but drinkable in 4 weeks. Good balance between hops and malt. I'm making it...
2013-05-14 9:02pm
Northern English Brown Ale : All Grain
trying to duplicate Samuel Smith
Looking forward to the first tappping. Out of the fermentation it look like I've come close to what I was shooting for....
2013-05-11 11:36am