FRUIT BEER PROBLEMS

What went wrong? Was this supposed to happen? Should I throw it out? What do I do now?

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hotbrew
Posts: 2
Joined: Tue Sep 02, 2008 6:40 pm

FRUIT BEER PROBLEMS

Post by hotbrew »

I tried using fresh fruit for the first time. I added my fruit to the secondary and after about three weeks i kegged it and left it sit for another two weeks. When i went to drink some it tasted like a dry wine. Is there any way around this problem because i would like to stay with fresh fruit instead of buying the extracts.
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