West Coast Red on the brew schedule for tomorrow. Recipe calls for 3 oz pale chocolate malt (200L). Suggestions for sub?
Coffee malt? (~ 100L)?
3 oz Chocolate malt(~350L)?
Pale Chocolate Sub?
Moderator: slothrob
try it out
3 oz is not very much.I would go with the 350L.
Try it and see how it turns out.
Try it and see how it turns out.
Re: Pale Chocolate Sub?
Try half of the quantity of chololate malt. And/or maybe some Biscuit?TimmyR wrote:West Coast Red on the brew schedule for tomorrow. Recipe calls for 3 oz pale chocolate malt (200L). Suggestions for sub?