Search found 10 matches

by FrostyTheBeerman
Fri Mar 23, 2007 8:53 am
Forum: General
Topic: Growing Hops -- is it worth the effort?
Replies: 7
Views: 21036

Is it worth it ? .... perhaps not, but like anything in life, it's fun to try something different. Many of my buddies on my local brewing group grow a lot of hops, and do so more for the beautiful vines that adorn their backyards, and sides of their houses in the summer. Most of them started out wit...
by FrostyTheBeerman
Mon Nov 27, 2006 12:46 pm
Forum: BeerTools Pro General Topics
Topic: hey guys, can I get updates for new updates ?
Replies: 8
Views: 12024

hey guys, can I get updates for new updates ?

Hi guys, Is there any way of getting the forum to email me of any NEW threads posted on this sub forum ? I have missed out on a number of new updates, and just by chance was over on the greenboard today, and saw that there was a new one. I know some forum software can be set to alert you to ALL new ...
by FrostyTheBeerman
Thu Nov 09, 2006 8:18 pm
Forum: BeerTools Pro General Topics
Topic: Non-user wants to know
Replies: 2
Views: 5681

Re: Non-user wants to know

You may want to view some simple video overviews I've done here: http://www.detroitgrillking.com/frosty/btp/ It gives a first look of the new program, and how easy it is to get started with. Frosty YummyBeer.com I read this post: http://www.ratebeer.com/Forums/Topic-55110.htm I have the same questio...
by FrostyTheBeerman
Thu Nov 09, 2006 8:06 pm
Forum: BeerTools Pro General Topics
Topic: Installing to a USB drive
Replies: 9
Views: 12445

I have many USB drives but have never thought of installing a program on them, I guess i don't understand it. To the original poster, what would be the advantage of installing a program on a USB drive ? All programs will install into the OS registry, so you wouldn't be able to move the usb drive fro...
by FrostyTheBeerman
Wed Oct 04, 2006 1:25 pm
Forum: BeerTools Pro General Topics
Topic: Need more yeasts added - Specific Safale yeasts
Replies: 2
Views: 6412

Re: Need more yeasts added - Specific Safale yeasts

I tried looking for US 56 yeast which is becoming very popular but can't find it
on the list.
by FrostyTheBeerman
Thu May 18, 2006 9:03 am
Forum: BeerTools Pro General Topics
Topic: Need more yeasts added - Specific Safale yeasts
Replies: 2
Views: 6412

Need more yeasts added - Specific Safale yeasts

I was formulating a recipe this morning, and looked for:

- Safale - S04

also

- Safale - US 56.

They aren't there, so maybe these could be added, these are
very popular yeasts....
by FrostyTheBeerman
Sat Nov 12, 2005 2:53 pm
Forum: Ingredients, Kits & Recipes
Topic: where is everyone ?
Replies: 3
Views: 6965

where is everyone ?

geez, I thought this forum would have a bit of activity
seems nothing in the last 2 weeks,

that's rather depressing :?

I guess everyone is over at www.brewboard.com , darn u can go there any time of the day, and there are at least 100 people online.... pretty nutso ! :o
by FrostyTheBeerman
Tue Nov 01, 2005 11:42 pm
Forum: Ingredients, Kits & Recipes
Topic: Lyle's Golden Syrup
Replies: 2
Views: 6224

Re: Lyle's Golden Syrup

Wow, now that's a blast from the past ! When I was about 10 years old, ( about 30 years ago ) my father used to give us Lyle's Golden Syrup. It came in a fancy tin that had a tiger on it.... my dad would open the tin and make growling sounds ..... geez, what parents did to amuse their kids.... geez,...
by FrostyTheBeerman
Tue Nov 01, 2005 11:39 pm
Forum: Tasting & Experiencing
Topic: Recipe
Replies: 8
Views: 39018

Re: History

Hi Chris, Interesting stuff. Old post, I know but new for me :wink: I was on Molson or Labatt's site tonight, and they say 3 malts, however I found that you and another person on the net said it was 4 base malts, - that's interesting... I wonder if Labatt decided to change the recipe, as they say it...
by FrostyTheBeerman
Tue Nov 01, 2005 11:32 pm
Forum: Ingredients, Kits & Recipes
Topic: Rickard's Red
Replies: 5
Views: 10653

Hi guys, Just did a google for Rickard's red and came up with this forum, great stuff :P I am not really looking for a Richard's Red recipe, but more of how to get a Rickard's Red tin to a beer. What is the best way to get that red tint ? I've read on other boards using roasted barly does it, say ad...